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VEGETABLES IN OIL, SAUCES |
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VEGETABLES IN OIL, SAUCES |
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| ARTICHOKE HEART IN OLIVE OIL |
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Net Weight: 280g
Ingredients: artichoke, olive oil, wine vinegar, salt, citric acid, antioxidant: ascorbic acid. Pasteurized product
Artichokes are harvested from March to May at the optimum d... |
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| BLACK OLIVES PASTE |
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Net weight: 180g
Ingredients: black olives, Bonamini extra virgin olive oil.
The early olives harvested are preserved in brine for months and then roughly ground and put in glass jars in Bonamini ext... |
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| BLACK PITTED OLIVES IN EXTRA VIRGIN OLIVE OIL |
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Net Weight: 190g
Ingredients: black olives, Bonamini extra virgin olive oil
The early olives harvested are preserved in brine for months and then pitted and stored in glass jars in Bonamini ex... |
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| DRIED TOMATOES IN OLIVE OIL |
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Net Weight: 280g
Ingredients: dried tomatoes, extra virgin olive oil, wine vinegar, salt, natural aromas, antioxidant: ascorbic acid. Pasteurized product
Tomatoes, harvested from July to Septe... |
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| FILLED PEPPERS IN OLIVE OIL |
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Net weight: 280 g Ingredients: red and yellow peppers, olive oil, herbs, salt, citric acid. Harvested from September to October and then placed in brine. So they are boiled and cut in slices and store... |
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| FRESH RIVIERA PESTO |
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NEW RECIPE!!
Ingredients: Genovese Basil 35%, Bonamini extra virgin olive oil 30%, Grana Padano cheese, pecorino cheese, garlic, pine seeds, salt, lactic acid.
Traditional sauce made from... |
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| MIXED MUSHROOMS IN OLIVE OIL |
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Net Weight: 280g
Ingredients: mixed mushrooms, olive oil, wine vinegar, herbs, salt, citric acid, antioxidant: ascorbic acid. Pasteurized product
A selection of porcini testa rossa and testa bianca, g... |
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| OLIVES IN BRINE |
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Net Weight: 120g
Ingredients: olives, water, salz
The early olives harvested are preserved in brine for months and then stored in glass jars.
Savoury and tasty, they are suitable to decor... |
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| STUFFED RED PEPPERS IN OLIVE OIL |
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Net weight: 280gIngredients: Slightly spicy taste. Harvested from September to October at the right size and then placed in brine. At the right time they are washed and stuffed with tuna and... |
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| VEGETABLES IN OLIVE OIL |
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Net weight: 280 g
Ingredients: red and yellow peppers, carots, celery, tomato, cauvilflower, garlic, mint, olive oil, wine vinegar.
This jar contains all the are vegetables of the garden. They are boi... |
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| WOOD MUSHROOMS IN OLIVE OIL |
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Net Weight: 280g
Ingredients: wood mushrooms, olive oil, wine vinegar, herbs, salt, citric acid, antioxidant: ascorbic acid. Pasteurized product
A selection of wood mushrooms are picked when they are ... |
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 Page 1 of 1 
Displaying 1 to 11 (of 11 products)
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