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NEW RECIPE!!
Ingredients: Genovese Basil 35%, Bonamini extra virgin olive oil 30%, Grana Padano cheese, pecorino cheese, garlic, pine seeds, salt, lactic acid.
Traditional sauce made from basil, garlic and pine seeds. Excellent on pasta or to add flavour to soups.
Preservation: After use cover the pesto with extra virgin olive oil. Net Weight 180 gr.